When it comes to dessert, there are people who always go for rich chocolate, those who go for comforting apple, and then there are those who go for the bracing pucker of lemon. This lemon ginger tart is for the lemon lovers among us. This tart has been an idea I’d kicked around ever since …
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There are few more comforting meals than classic mac and cheese. It’s simple and rich kid food that grown ups love, too. And this baked Brussels sprouts mac and cheese is one I turn to again and again. (Adding some vegetable matter makes me feel better about eating a dish that’s mostly carbs and cheese.) …
If you’re in search of inspiration for special occasion treats to make for Christmas or whatever winter holidays you celebrate, here is a collection of some of my favorites. Most of these are desserts that require some effort, but all of them are worth it if you have the time and energy for it. (No …
These cookies go by about half a dozen names, the most common among them being Mexican wedding cookies and Russian tea cakes. But they’re also sometimes called polvorones, butterballs, snowballs, and meltaways. So many cultures have some version of them, which makes sense because it’s a formula that works. The basic formula is some kind …
Holiday gatherings are usually the perfect time to share a drink with friends and family. In 2020, things are looking a bit different. We may need to toast each other virtually or outdoors (maybe with an Irish Coffee or some other warm drink). Still, I hope you and yours find some good cheer! Here is …
I love a good baked pasta dish. Something that makes the kitchen smell like garlic with a tomato sauce that burbles around a top layer of deeply burnished cheese. And while there are plenty of ways to get there, this baked ziti is my take on the Italian-American classic, and it’s a good one. (I …