Skip to Content

Limes

Raw Corn with Miso Lime Butter, a savory salad

This summer we’ve been overrun with sweet corn. There have been several ears in every farm box we’ve gotten for the last month. And while I love fresh sweet corn, boiled simply for a few minutes, slathered with butter and salt, we’ve had more than enough of it this summer. So I’ve been getting creative …

Read More about Raw Corn with Miso Lime Butter, a savory salad

Sugar Snap Pea and Cashew Quinoa Bowl

I’ve been on something of a pea kick. I’ve been zizzing them with mint and olive oil and slathering them on toast, I’ve been tossing them with spring onions and spring garlic and bits of smoked mozzarella and piling them on thinly stretched dough for a seasonal take on pizza, but I haven’t stopped there …

Read More about Sugar Snap Pea and Cashew Quinoa Bowl

Mango Lime Popsicles, tropical and refreshing

These popsicles taste like summer. They are icy and refreshing with a turn toward the tropical. They taste intensely of mango, with just enough lime to enliven the whole thing. They remind me of one of my favorite agua frescas, the one I inevitably, invariably order when I find myself sitting at O’Hare for any …

Read More about Mango Lime Popsicles, tropical and refreshing

Lime Meltaways, delicate buttery cookies

Here. Have a cookie. These cookies are delicate, buttery and limey. True to their name, they are meltingly tender from a generous amount of confectioners’ sugar and a little bit of cornstarch. Apart from the addition of lime juice and zest in the dough, these are much like many slice-and-bake butter cookies (and some of …

Read More about Lime Meltaways, delicate buttery cookies