• Home
  • About
  • Recipes
  • Favorites Lists &c. (Not about Food)
  • Contact
  • Work with Me
Blossom to Stem
  • Home
  • cocktail mixers
Quick and Easy Orgeat. From Blossom to Stem | www.blossomtostem.net

Quick and Easy Orgeat, almond syrup for cocktails

September 21, 2018October 14, 2018
Pin
Share

 Jump to Recipe

I love a cocktail made with a good orgeat, the classic almond syrup that’s essential to a Mai Tai, the Japanese Cocktail, and a staple of any tiki bar.

Continue reading

Share
5 Comments
Homemade Tonic Syrup | Blossom to Stem | www.blossomtostem.net

Homemade Tonic Syrup for the best Gin and Tonic

July 19, 2017February 6, 2019
Pin
Share

 Jump to Recipe
A gin and tonic is a fine drink. It’s tough to beat on a summer day, with its effervescence and its botanical fragrance and it’s hit of citrus.

Continue reading

Share
15 Comments
Ginger syrup for homemade ginger ale. A creamy, complex syrup that's not too spicy. Perfect for Moscow Mules, Dark & Stormies, and Jack & Gingers. From Blossom to Stem | Because Delicious | www.blossomtostem.net

Ginger Syrup for Homemade Ginger Ale

August 5, 2016February 14, 2019
Pin
Share

 Jump to Recipe
I have an irrational love of the Olympics. I cannot wait for the opening ceremonies, for the absurdity of sports like the modern pentathlon, human steeplechase, and rhythmic gymnastics.

Continue reading

Share
21 Comments
Elderflower Cordial. An easy syrup with elderflowers and citrus that makes a delicious homemade soda or cocktail mixer. From Blossom to Stem | Because Delicious www.blossomtostem.net

Elderflower Cordial

July 7, 2015February 21, 2017
Pin
Share

 Jump to Recipe
It’s summer. And as of Friday, we finally, FINALLY, got access to our deck, which has been under construction since March.

Continue reading

Share
0 Comment
How to Make Grenadine. #cocktailbasics From Blossom to Stem | Because Delicious www.blossomtostem.net

How to Make Grenadine (pomegranate syrup)

March 13, 2015October 14, 2018
Pin
Share

 Jump to Recipe
It wasn’t until a few years ago that I even knew what flavor grenadine was supposed to be.

Continue reading

Share
14 Comments

Subscribe

Follow

Most Popular

  • The best pizza dough, chewy thin crust with a puffy rim
    The best pizza dough, chewy thin crust with a puffy rim
  • Spanish Coffee, a cold weather cocktail
    Spanish Coffee, a cold weather cocktail
  • Momofuku Milk Bar Crack Pie
    Momofuku Milk Bar Crack Pie

Disclosure:

Some of the links (including those to Amazon, Food52, Macy's, and Sur la Table) on this site are affiliate links, which means if you click through and make a purchase, this site gets a small (tiny) percentage of the sale. All of the opinions, reviews, and recommendations are my own. Thanks for your support of Blossom to Stem.For lawyerly types, here's the site's Privacy Policy.

Subscribe & Follow

Blossom to Stem
  • About
  • Contact
    • Privacy Policy
  • Favorites Lists &c. (Not about Food)
  • Recipes
  • Work with Me
Copyright © 2007-2019