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I love a cocktail made with a good orgeat, the classic almond syrup that’s essential to a Mai Tai, the Japanese Cocktail, and a staple of any tiki bar.
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I love a cocktail made with a good orgeat, the classic almond syrup that’s essential to a Mai Tai, the Japanese Cocktail, and a staple of any tiki bar.
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A gin and tonic is a fine drink. It’s tough to beat on a summer day, with its effervescence and its botanical fragrance and it’s hit of citrus.
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I have an irrational love of the Olympics. I cannot wait for the opening ceremonies, for the absurdity of sports like the modern pentathlon, human steeplechase, and rhythmic gymnastics.
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It’s summer. And as of Friday, we finally, FINALLY, got access to our deck, which has been under construction since March.
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It wasn’t until a few years ago that I even knew what flavor grenadine was supposed to be.