spring

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  Strawberry Fraisier with Lillet Chiffon Cake

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  Rhubarb Pink Lemonade

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  Rhubarb Crumble, an orange-vanilla scented treat

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  Bacon Blue Cheese Guacamole

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  Pineapple Mango Ginger Green Smoothie

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  The Expat Cocktail

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  Sugar Snap Pea and Cashew Quinoa Bowl

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  Crushed Peas with Mint and Olive Oil

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  Pickled Rhubarb

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  Wild Garlic Mustard Green Chimichurri

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  Trompe L'Oeil Eggs and Toast, a lemon dessert in disguise

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  Vietnamese Flank Steak with Citrus-Mint Cabbage Salad

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  Hot and Sour Soup (with optional bacon)

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  The Martinez, a cocktail with Old Tom Gin

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  Sweet and Spicy Korean Cauliflower

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  Yogurt Chickpeas with Indian-ish spices

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  Rhubarb Syrup

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  Quinoa Cakes with Asparagus and Mushrooms

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  Momofuku Milk Bar Pie [formerly Crack Pie]

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  Asparagus and Spring Onion Farro Salad with Quick Preserved Lemon Vinaigrette