Hummus is such a simple mix of ingredients. When stripped down to the essentials, it’s really just chickpeas, tahini, lemon juice, and garlic.
I have a funny relationship with popcorn. I can go for long stretches without making it, during which time I almost forget about it completely.
Looking for an alternative to classic guacamole? This bacon blue cheese guacamole is unabashedly full-flavored.
And it has bacon in it! (Which, of course, means this guac is definitely not for vegetarians.
It took me years to get around to making granola bars (or energy bars or fruit and nut bars or whatever you’d like to call them). Until finally, I made these homemade Kind bars.
Can we talk about fish sauce for a minute?
It smells terrible, but it tastes delicious–so salty and funky with all of that wonderful umami flavor.