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Sauces

Garlicky Cashew Sauce, slather-on-anything sauce

This garlicky cashew sauce is a winner. It only takes a few minutes to make and it’s so freakin’ delicious. I first encountered it with this chicken, but the sauce is good enough to merit its own post. It might help to think of it like peanut sauce. And I love peanut sauce (especially this …

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Halvah Milk Chocolate Hot Fudge

I’ve spent the afternoon curled up with my dog on the couch, basking in the gentle glow of the lights of the Christmas tree, with my “Mopy Holiday” playlist featuring some of my favorites like The Pretenders “2000 Miles,” Joni Mitchell’s “River,”  The Pogues’s “Fairytale of New York,” and Laura Marling’s “Goodbye England (Covered in …

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Wild Garlic Mustard Green Chimichurri

When it comes to springtime foraged vegetables, ramps (also known as wild leeks), have gotten the bulk of the chef and food world attention. I like ramps as much as the next tedious food geek droning on about the pungent wonders of spring’s first local seasonal edible green thing, but there’s some concern that the …

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