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Blossom to Stem

fall

  • Cranberry Lapsang Poached Apples on a plate with cheese, almonds, and toast

    Cranberry Lapsang Poached Apples

  • Almond anise plum torte with one slice cut

    Almond Anise Plum Torte, a rustic treat for early fall

  • Chile-lime squash and chickpea salad in a blue bowl

    Chile-Lime Squash and Chickpea Salad

  • Grape Olive Oil Cake, a cake for the cheese plate

  • Raspberry Plum Crisp overhead shot

    Raspberry Plum Crisp with Walnuts and Cardamom

  • Roasted Heirloom Squash and Tart Apple Soup

    Roasted Heirloom Squash and Tart Apple Soup

  • Brown Butter Apple Almond Cakes. Nutty, buttery, cinnamon-scented apple cakes. A rustic, comforting dessert. Gluten free. From Blossom to Stem | Because Delicious | www.blossomtostem.net

    Brown Butter Apple Almond Cakes

  • Savoy Cabbage Gratin in a red Dutch oven overhead view

    Savoy Cabbage Gratin, meltingly tender comfort

  • Brown Butter Apple Bars

    Brown Butter Apple Bars

  • Carrot Ginger Soup

    Carrot Ginger Soup with Scallions and Pickled Ginger

  • Fall Cookbook Roundup

    Fall Cookbook Roundup

  • Martinez Cocktail in a glass with a mixing glass, lemon, bitters and bottles behind it

    The Martinez, a cocktail with Old Tom Gin

  • Sweet and Spicy Korean Cauliflower. This addictive dish will convert the cauliflower skeptics. From Blossom to Stem | Because Delicious www.blossomtostem.net

    Sweet and Spicy Korean Cauliflower

  • The Perfect Pear

    The Perfect Pear (Pear Brandy Cocktail)

  • Roasted Delicata Squash with Farro Leeks and Kale

    Roasted Delicata Squash, Kale, and Leeks with Farro

  • Mini Caramelized Apple Crumbles for Two. From Blossom to Stem | www.blossomtostem.net

    Simple comforts: mini caramelized apple crumbles for two

  • Plum Nectarine Almond Tart

    Into the oven: plum nectarine almond tart

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