This no-knead brioche looks rather simple and unassuming. But, oh, this stuff makes me go weak in the knees. It is, easily, one of my favorite treats.
Every September, I look forward to the baskets of fragrant grape varietals that Klug Farm brings to the Green City Market.
I woke up this morning to discover that the United Kingdom has voted to leave the European Union. It’s a shocking result, that leaves me feeling like the whole world has gone utterly mad.
We’ve reached an odd place with pumpkin-spice flavored products. It’s a flavor that’s become absurdly ubiquitous during the months of October and November.
I spent the entirety of the week before last in a baking marathon. These brown butter apple almond cakes were just one of five different desserts plus a two-tier cake I made.