Skip to content
Instagram
Blossom to Stem
  • Home
  • About
  • RecipesExpand
    • favorites
    • breakfast
    • salad
    • soups and stews
    • main course
    • dessert
    • drinks
  • Contact
  • Shop
  • Privacy Policy
  • About
  • Recipes
  • Contact
  • Shop
  • Privacy Policy
Blossom to Stem

eggs

  • Marbled Chinese tea eggs, two peeled on a plate, three still in the shell, one egg split in half showing the yolk

    Marbled Chinese Tea Eggs, almost too pretty to eat

  • Swiss Chard and Gruyere Strata in a cast iron skillet

    Swiss Chard and Gruyere Strata

  • Ramen Eggs on Avocado Toast

    Ramen Eggs, jammy soy-sauce marinated treats

  • Quiche with Bacon and Brussels Sprouts.

    Quiche with Bacon and Brussels Sprouts

  • Spring Market Skillet with Asparagus, Radishes, Spring Onions and Poached Eggs. From Blossom to Stem | www.blossomtostem.net

    Spring Market Breakfast Skillet with Poached Eggs

  • Kimchi fried rice in a wok

    Kimchi Fried Rice with Broccoli and Mushrooms

  • Small in a glass with twinkle lights in the background

    Small Batch Eggnog

  • Trompe L'Oeil Eggs and Toast. Lemon pudding "eggs" with lemon curd yolks and fennel seed cake "toasts". From Blossom to Stem | Because Delicious www.blossomtostem.net

    Trompe L'Oeil Eggs and Toast, a lemon dessert in disguise

  • Hot and Sour Soup

    Hot and Sour Soup (with optional bacon)

  • Passion Fruit Caramel Pots de Creme. So so so good. From Blossom To Stem | Because Delicious www.blossomtostem.net

    Passion Fruit Caramel Pots de Crème

  • About
  • Recipes
  • Contact
  • Shop
  • Privacy Policy

© 2026 Blossom to Stem. ALL RIGHTS RESERVED. Privacy Policy.

Facebook X Instagram
  • Home
  • About
  • Recipes
    • favorites
    • breakfast
    • salad
    • soups and stews
    • main course
    • dessert
    • drinks
  • Contact
  • Shop
  • Privacy Policy
Facebook X Instagram
Search