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Blossom to Stem
Triple Chocolate Mousse Cake. Ethereally light and intensely chocolatey. Takes three days to make, but totally worth it. From Blossom To Stem | Because Delicious www.blossomtostem.net
cakes, chocolate, dessert, gluten free, vegetarian

Triple Chocolate Mousse Cake, ethereally light

March 19, 2014June 23, 2019

Who wants cake? This triple chocolate mousse cake isn’t just any old cake.

It’s a special occasion cake.

It’s a takes-three-days-to-make cake.

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28 Comments
What to do with zested citrus? Make lemon, lime, and grapefruit simple syrup. From Blossom To Stem | Because Delicious www.blossomtostem.net
drinks, gluten free, vegetarian

What to do with zested citrus? Make lemon, lime, and grapefruit juice simple syrups.

March 17, 2014June 23, 2019

This is so easy. And so refreshing.

I don’t know why I haven’t done it before.

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3 Comments
The Best Condiment You've Never Heard Of: Citrus Kosho (Japanese Citrus Chili Paste) From Blossom To Stem | Because Delicious www.blossomtostem.net
dips + jams + spreads + sauces, gluten free, vegan, vegetarian

Citrus Kosho (Japanese Citrus Chili Paste)

March 13, 2014June 23, 2019

I’ve been on a citrus kick lately. Perhaps I am subconsciously trying to ward off scurvy with all of this vitamin C.

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Lemon Buttermilk Bundt Cakes with Meyer Lemon Ginger Curd. Sunny, citrusy lemon cakes to brighten your day. From Blossom To Stem | Because Delicious www.blossomtostem.net
cakes, dessert, vegetarian

Lemon Buttermilk Bundt Cakes with Meyer Lemon Ginger Curd

March 11, 2014June 23, 2019

Today was a good day for Wellington boots. It was warm here. And sunny. I went outside without my coat for the first time this year. The spring thaw seems to have begun.

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2 Comments
Meyer Lemon Ginger Curd
dips + jams + spreads + sauces, gluten free, vegetarian

Meyer Lemon Ginger Curd

March 7, 2014July 31, 2019

This curd is so lovely. It makes me think of my friend Charlotte. These are her kind of flavors: bright, tart, sweet and citrusy with a bit of ginger-heat.

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18 Comments
Crispy Mustardy Pan-fried Chicken Thighs. Everything I want in a chicken dinner. From Blossom To Stem | Because Delicious www.blossomtostem.net
gluten free, main course

Crispy Mustardy Pan Fried Chicken Thighs

March 5, 2014June 23, 2019

After spending nine years, most of my adult life, as a vegetarian, it’s still a little strange for me to base a dinner around meat.

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