These cranberry lapsang poached apples taste like the essence of fall.
They are at once familiar and surprising, a sweet apple with no cinnamon to be found.
A few years ago, bartenders went crazy for barrel-aging cocktails.
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These cranberry lapsang poached apples taste like the essence of fall.
They are at once familiar and surprising, a sweet apple with no cinnamon to be found.
A few years ago, bartenders went crazy for barrel-aging cocktails.
