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Passion Fruit Lime Bavarian. Olive Oil Chiffon Cake Soaked with Lime Syrup, Filled with Passion Fruit Bavarian Cream, Topped with Whipped Cream. From Blossom to Stem | Because Delicious www.blossomtostem.net

Passion Fruit Lime Bavarian

We’re in the middle of a good old fashioned spring thunder storm. The kind where the rain pelts the windows, the sky stays relentlessly gray, and the day is punctuated with loud claps of thunder. This is the first heavy rain we’ve had since we got our new dog, and, amazingly, she is not currently …

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Triple Chocolate Mousse Cake. Ethereally light and intensely chocolatey. Takes three days to make, but totally worth it. From Blossom To Stem | Because Delicious www.blossomtostem.net

Triple Chocolate Mousse Cake, ethereally light

Who wants cake? This triple chocolate mousse cake isn’t just any old cake. It’s a special occasion cake. It’s a takes-three-days-to-make cake. It’s a hunt-down-three-or-four-kinds-of-chocolate cake. It’s a reorganize-the-freezer-to-make-this-thing-sit-level-overnight cake. It’s, let me just say, a totally-worth-it cake. I made this for my sister Erin’s birthday. She was having a low key party at her …

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