Homemade Kind Bars. Simple chewy, nutty granola bars. So easy to make. Gluten free. Vegan. From Blossom to Stem | Because Delicious | www.blossomtostem.net

Homemade Kind Bars

It took me years to get around to making granola bars (or energy bars or fruit and nut bars or whatever you’d like to call them).
You see, I have this granola that I love and that I made regularly for years.

Salted Chocolate Rye Cookies. Rich chocolatey cookies with muscovado sugar and rye flour topped with flakey sea salt. Deep, dark cookies with a truffle-like texture and a hint of malty flavor from the rye flour. Utterly beguiling. From Blossom to Stem | Because Delicious www.blossomtostem.net

Salted Chocolate Rye Cookies

You know you’re a new homeowner when you find yourself attempting to do some quick and easy home improvements, like replacing the gungy kitchen faucet and tightening the loose handle on the dishwasher, and two days

Brown Butter Apple Bars. These cinnamon-kissed bar cookies might be your new favorite apple dessert. From Blossom to Stem | www.blossomtostem.net

Brown Butter Apple Bars

It’s been a busy month for us. Our suitcases have gotten a workout.
We moved and began to unpack. Two weeks later we packed our bags and headed to Vegas where Dan was attending a conference.